Accepted meat and poultry equipment.
- Publisher: Scientific and Technical Services, Meat and Poultry Inspection Program, Food Safety and Quality Service, U.S. Dept. of Agriculture :
- Print ISSN: 1057-7793
- Electronic ISSN: 1057-7793
- OCLC Number: 2569758
- Subject: Meat inspection United States Directories.
- Subject code:
- Publication history: Began with June 1974; ceased with Nov. 1995.
Print Holdings
Archiving Institution |
Program |
Holdings Description |
Retention |
HathiTrust (HATHI) |
HTDL |
SEP1978; 1981SEP; 1982MAY; 1983JAN; 1983DEC; 1984MAY; 1984AUG; 1987JAN; 1990OCT
|
permanent
|