Food additives and contaminants : analysis, surveillance, evaluation, control
- Publisher: Taylor & Francis
- Print ISSN: 0265-203X
- Electronic ISSN: 1464-5122
- OCLC Number: 11154369
- Subject: Food additives Periodicals.
- Subject code: T
- Publication history: Vol. 1, no. 1 (Jan.-Mar. 1984)-Vol. 24, no. 12 (Dec. 2007)
Print Holdings
| Archiving Institution | Program | Holdings Description | Retention |
|---|---|---|---|
| HathiTrust (HATHI) | HTDL | v.2 yr.1985; v.3 yr.1986 | permanent |
| Linda Hall Library of Science, Engineering & Technology (LHL) | Linda Hall Library of Science, Engineering & Technology | v.5-v.7 (1988-1990), v.11-v.24 (1994-2007) | |
| University of California, NRLF Shared Print (ZAP) | WEST, WEST Bronze, UCL Shared Print | v.4(1987)-9(1992) | 20351231 |
| University of Florida (FUG) | Florida Academic Repository (FLARE), Scholars Trust | v.1-6(1984-1989); Suppl. 1988-1989 | 20351231 |
| University of Florida (FUG) | Scholars Trust | v.7(1990)-v.24(2007); Suppl. v.7(1990), v.13(1996), v.15(1998), v.19(2002), v.22(2005), v.24(2007) | 20351231 |
Digital Holdings
| Program | Holdings Description |
|---|---|
| CLOCKSS | v.1-v.24 (1984-2007) |