CAC/FAL.

  • Publisher: Joint FAO/WHO Food Standards Programme
  • Print ISSN:
  • Electronic ISSN:
  • OCLC Number: 943089
  • Subject: Food additives Standards.
  • Subject code: T
  • Publication history: no. 1-

Print Holdings

Archiving Institution Program Holdings Description Retention
HathiTrust (HATHI) HTDL ser.1 no.1 1973; no.1-2 (1973) (l.); ser.1 no.2 1974; ser.1 no.3 1976; no.3-4 (1976-78); Ser.3 no.4 1978; ser.1 no.5 1979; ser.1 no.1 suppl.1 1973; includes no.1:supp permanent