Trends in food science & technology.
- Publisher: Elsevier Trends Journals
- Print ISSN: 0968-0020
- Electronic ISSN:
- OCLC Number: 24204506
- Subject: Food industry and trade Periodicals.
- Subject code: T
- Publication history: Vol. 1 (1990)-
Print Holdings
Archiving Institution | Program | Holdings Description | Retention |
---|---|---|---|
Indiana University Shared Print in Storage (IULSP) | Big Ten Academic Alliance (BTAA) Shared Print Repository | 12 (2001) | 20360630 |