Foods of the world.
- Publisher:
- Print ISSN:
- Electronic ISSN:
- OCLC Number: 6172426
- Subject: International cooking.
- Subject code: T
- Publication history: Number 1-
Print Holdings
Archiving Institution | Program | Holdings Description | Retention |
---|---|---|---|
University of Massachusetts Amherst (AUM) | EAST | 1-2 | 20310630 |