International journal of food science and technology.
- Publisher: Blackwell Scientific Publications
- Print ISSN: 0950-5423
- Electronic ISSN: 1365-2621
- OCLC Number: 15324897
- Subject: Food industry and trade Periodicals.
- Subject code: T
- Publication history: Vol. 22, no. 1 (Feb. 1987)-
Print Holdings
Archiving Institution |
Program |
Holdings Description |
Retention |
Indiana University Shared Print in Storage (IULSP) |
Big Ten Academic Alliance (BTAA) Shared Print Repository |
22 (1987)-42 (2007)
|
20360630
|
Linda Hall Library of Science, Engineering & Technology (LHL) |
Linda Hall Library of Science, Engineering & Technology |
Vol. 22 (1987) - Vol. 46 no. 2 (February 2011); Vol. 40 no. 8-10 (October-December 2005); Vol. 41 no. 1-3 (January-March 2006); Vol. 44 no. 3-5 (March-May 2009)
|
|
University of California, SRLF Shared Print (ZAS) |
UCL Shared Print, Licensed Content |
v.40-41(2005-2006)v.42:no.1-4,6-12(2007),v.43-49(2008-2014), Supplements: v.41(2006)
|
20351231
|
University of Florida (FUG) |
Florida Academic Repository (FLARE), Scholars Trust |
v.22(1987)-v.24(1989)
|
20351231
|
University of Florida (FUG) |
Scholars Trust |
v.25(1990)-v.41:no.6-10(2006)
|
20351231
|
University of Washington Shared Print in Place (WAU) |
WEST, WEST Bronze |
v.22(1987)-v.36(2001), v.22-36(1987-2001)
|
20351231
|
Virginia Tech (VPI) |
Scholars Trust |
v.22, Feb. 1987- v.37, Dec. 2002
|
20351231
|
Digital Holdings
Program |
Holdings Description |
CLOCKSS
|
v.21 (1986); v.26-v.58 (1991-2023) |