Food & function.

  • Publisher: Royal Society of Chemistry
  • Print ISSN: 2042-6496
  • Electronic ISSN: 2042-650X
  • OCLC Number: 681484044
  • Subject: Food Analysis Periodicals.
  • Subject code: T
  • Publication history: Began with: Vol. 1, no. 1 (Oct. 2010).

Print Holdings

Archiving Institution Program Holdings Description Retention
Linda Hall Library of Science, Engineering & Technology (LHL) Linda Hall Library of Science, Engineering & Technology v.5 (2014), v.6:no.5 (May 2015)


Digital Holdings

Program Holdings Description
CLOCKSS v.4-v.10 (2013-2019)