Journal of texture studies.
- Publisher: Food & Nutrition Press
- Print ISSN: 0022-4901
- Electronic ISSN: 1745-4603
- OCLC Number: 1800057
- Subject: Food texture Periodicals.
- Subject code: T
- Publication history: v. 1- Nov. 1969-
Print Holdings
Archiving Institution |
Program |
Holdings Description |
Retention |
Center for Research Libraries Serials (CRL) |
CRLSerials |
v.6-v.17 (Mar 1975-1987)
|
|
Indiana University Shared Print in Storage (IULSP) |
Big Ten Academic Alliance (BTAA) Shared Print Repository |
1 (1969)-11 (1980), 13 (1982)-17 (1986), 19 (1988)-39 (2008)
|
20360630
|
Linda Hall Library of Science, Engineering & Technology (LHL) |
Linda Hall Library of Science, Engineering & Technology |
v.1-v.41:no.6 (Nov 1969-2010)
|
|
University of California, SRLF Shared Print (ZAS) |
WEST, WEST Bronze, UCL Shared Print |
v.1-18(1969-1987)
|
20351231
|
University of California, SRLF Shared Print (ZAS) |
WEST, WEST Bronze, UCL Shared Print |
v.36-44(2005-2013)
|
20351231
|
University of Florida (FUG) |
Florida Academic Repository (FLARE), Scholars Trust |
v.1(1969)-v.20(1989)
|
20351231
|
Digital Holdings
Program |
Holdings Description |
CLOCKSS
|
v.22-v.54 (1991-2023) |