Gourmet.

  • Publisher: CondeĢ Nast Publications, etc
  • Print ISSN: 0017-2553
  • Electronic ISSN:
  • OCLC Number: 1751350
  • Subject: Cooking Periodicals.
  • Subject code: T
  • Publication history: v. 1- Jan. 1941-

Print Holdings

Archiving Institution Program Holdings Description Retention
Arizona State University Shared Print in Storage (AZS) WEST, WEST Silver 1(1941)-65(2005) 20351231
Boston University (BOS) EAST V.27-69 (1967-1976 Apr-Dec, 1977-1984 Jan-Apr, 1985-1998 Aug-Dec, 1999-2009) 20310630
Emory University (EMU) Scholars Trust v.4-v.5 (1944-1945), v.8-v.42 (1948-1982) 20351231
HathiTrust (HATHI) HTDL v.1 1941; v.40,no.1-6 1980; v.40,no.7-12 1980; v.41,no.1-6 1981; v.41,no.7-12 1981; v.42,no.1-6 1982; v.42,no.7-12 1982; v.43,no.1-6 1983; v.43,no.7-12 1983; v.45,no.1-6 1985; v.45,no.7-9 1985; v.45,no.10-12 1985; v.47,no.1-6 1987; v.47,no.7-12 1987; v.48,no.1-6 1988; v.50,no.1-6 1990; v.50,no.7-12 1990; v.51,no.1-6 1991; v.51,no.7-12 1991; v.52,no.1-6 1992; v.52,no.7-12 1992; v.53,no.1-6 1993; v.53,no.7-12 1993; v.54,no.1-6 1994; v.54,no.7-12 1994; v.55,no.1-6 1995; v.55,no.7-12 1995; v.56,no.1-6 1996; v.56,no.7-12 1996; v.57,no.1-6 1997; v.57,no.7-12 1997; v.58,no.1-6 1998; v.58,no.7-12 1998; v.59,no.1-6 1999; v.59,no.7-12 1999; v.60,no.1-6 2000; v.60,no.7-12 2000; v.61,no.1-6 2001; v.61,no.7-12 2001; v.62,no.1-6 2002; v.62,no.7-12 2002; v.63,no.1-6 2003; v.63,no.7-12 2003; v.64,no.1-6 inc. 2004; v.64,no.7-12 2004; v.65,no.1-2 2005; v.65,no.4-8 2005; v.65,no.9-12 2005; v.66,no.1-6 2006; v.66,no.7-9 2006; v.66,no.10-12 2006; v.67,no.1-4 2007; v.67,no.5-8 2007 permanent
University of Florida (FUG) Florida Academic Repository (FLARE), Scholars Trust v.20(1960)-v.48(1988), v.49:no.7(1989:July)-v.53(1993) 20351231
University of Massachusetts Amherst (AUM) EAST v.18 (1958)-v.69 (2009), Incomplete holdings 20310630
Williams College (WCM) EAST 1969-2009 20310630