Food & history / Institut européen d'histoire de l'alimentation = European Institute of Food History

  • Publisher: Brepols
  • Print ISSN: 1780-3187
  • Electronic ISSN:
  • OCLC Number: 55662897
  • Subject: Food History Periodicals
  • Subject code: T
  • Publication history: Vol. 1, no 1 (2003)-

Print Holdings

Archiving Institution Program Holdings Description Retention
HathiTrust (HATHI) HTDL v.1:no.1(2003); v.2:no.1(2004) permanent
University of California, San Diego Shared Print in Place (CUS) WEST, WEST Bronze, UCL Shared Print v.1(2003)-13(2015) 20351231
University of California, Santa Cruz Shared Print in Place (CUZ) WEST, WEST Bronze 5-13(2007-2015) 20351231
University of Florida (FUG) Florida Academic Repository (FLARE), Scholars Trust v.3(2005)-v.5:no.1(2007), v.6(2008)-v.10(2012) 20351231