Food science abstracts /
- Publisher: New Brunswick Research and Productivity Council
- Print ISSN: 0532-0976
- Electronic ISSN:
- OCLC Number: 1080289038
- Subject: Food Abstracts Periodicals.
- Subject code:
- Publication history: 1965-1966; v. 1-3, 1967-1969.
Print Holdings
| Archiving Institution | Program | Holdings Description | Retention |
|---|---|---|---|
| Five College Repository (MAFCI) | EAST | 1966:Jan.-1966:Nov.; v.1 (1967)-v.3 (1969) | 20310630 |