Chef institutional.
- Publisher: Culinary Review, Inc.
- Print ISSN: 0192-7116
- Electronic ISSN: 0192-7116
- OCLC Number: 4346115
- Subject: Cookery Periodicals Periodicals.
- Subject code:
- Publication history: v. 17, no. 6- Oct. 1971-
Print Holdings
| Archiving Institution | Program | Holdings Description | Retention |
|---|---|---|---|
| Five College Repository (MAFCI) | EAST | v.23:no.3 (1978:Jan.)-v.23:no.7 (1979), v.24:no.8 (1979)-v.24:no.13 (1980), v.25:no.13 (1981)-v.25:no.21 (1981/1985), v.25:no.23 (1981/1985)-v.25:no.24 (1981/1985), v.26 (1985/1989)-v.28:no.1 (1991); 1992:Mar./Apr.-1992:July/Aug. | 20310630 |