Food technology.
- Publisher: W.H. Newman
- Print ISSN:
- Electronic ISSN:
- OCLC Number: 9462938
- Subject: Food industry and trade Periodicals.
- Subject code: T
- Publication history: [Vol. 1, no. 1] (Sept. 1931)-v. 2, no. 3 (Nov. 1932).
Print Holdings
| Archiving Institution | Program | Holdings Description | Retention |
|---|---|---|---|
| University of Maine Shared Collections (MEU) | Maine SC | v.1-v.2 (1931-1932) | 20280630 |