Food control
- Publisher: Butterworths, Elsevier Science
- Print ISSN: 0956-7135
- Electronic ISSN: 0956-7135
- OCLC Number: 22155024
- Subject: Food industry and trade Quality control Periodicals
- Subject code: T
- Publication history: Vol. 1, no. 1 (Jan. 1990)-
Print Holdings
| Archiving Institution | Program | Holdings Description | Retention |
|---|---|---|---|
| University of California, SRLF Shared Print (ZAS) | WEST, WEST Bronze, UCL Shared Print | v.16-34(2005-2013)v.35:no.1(2014),v.36:no.1(2014),v.37-46(2014),v.47-58(2015)v.59-70(2016)v.71(2017) | 20351231 |
Digital Holdings
| Program | Holdings Description |
|---|---|
| CLOCKSS | v.1-v.5 (2019-2022) |