Food research international.
- Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science
- Print ISSN: 0963-9969
- Electronic ISSN: 1873-7145
- OCLC Number: 25848747
- Subject: Food industry and trade Periodicals.
- Subject code: T
- Publication history: Vol. 25, no. 1-
Print Holdings
| Archiving Institution | Program | Holdings Description | Retention |
|---|---|---|---|
| Indiana University Shared Print in Storage (IULSP) | Big Ten Academic Alliance (BTAA) Shared Print Repository | 28 (1995)-37 (2004) | 20360630 |
| Linda Hall Library of Science, Engineering & Technology (LHL) | Linda Hall Library of Science, Engineering & Technology | v.25(1992)-v.44:4(2011:May),v.44:iss.6(2011:Jul.)-v.57(2014:Mar.) | |
| University of California, SRLF Shared Print (ZAS) | UCL Shared Print, Licensed Content | v.36-43(2003-2010)v.44:no.1-4,6-10(2011),v.45-78(2012-2015)v.79-88(2016)v.89:pt.3(2016) | 20351231 |
| Washington State University, Pullman Shared Print (NTE) | WEST, WEST Bronze | v.25(1992)-v.35(2002), v.25-35(1992-2002) | 20351231 |
Digital Holdings
| Program | Holdings Description |
|---|---|
| CLOCKSS | v.25-v.171 (1992-2023) |