Molecular nutrition & food research
- Publisher: Wiley-VCH
- Print ISSN: 1613-4125
- Electronic ISSN: 1613-4133
- OCLC Number: 56797853
- Subject: Food Biotechnology Periodicals
- Subject code: T
- Publication history: Vol. 48, no. 4 (Sept. 2004)-
Print Holdings
| Archiving Institution | Program | Holdings Description | Retention |
|---|---|---|---|
| Indiana University Shared Print in Storage (IULSP) | Big Ten Academic Alliance (BTAA) Shared Print Repository | 49 (2005)-50 (2006) | 20360630 |
| Linda Hall Library of Science, Engineering & Technology (LHL) | Linda Hall Library of Science, Engineering & Technology | v.48:no.4-v.56:no.1 (Sep 2004-Jan 2012) | |
| University of California, SRLF Shared Print (ZAS) | UCL Shared Print, Licensed Content | v.48:no.4-7(2004),v.49-51(2005-2007)v.52:no.1,4-6,9-12(2008),v.53-56(2009-2012)v.57:no.1-11(2013),v.58:no.2-12(2014),v.59(2015)v.60:no.1-10(2016) | 20351231 |
Digital Holdings
| Program | Holdings Description |
|---|---|
| CLOCKSS | v.48-v.67 (2004-2023) |