Advisory note.

  • Publisher:
  • Print ISSN:
  • Electronic ISSN:
  • OCLC Number: 32563049
  • Subject: Food Preservation.
  • Subject code: T
  • Publication history: No. 1 (1950)-

Print Holdings

Archiving Institution Program Holdings Description Retention
HathiTrust (HATHI) HTDL no.1-12 permanent